Shared Commercial Kitchen and Pop-Up Restaurant Space in Maryland

Culinary Hub for the Culture™

Welcome to Flavors, the one and only Culinary Hub for the Culture! We are a private, yet inclusive, members-only club for culinary artisans to launch, grow, and scale a food and beverage brand. With both virtual and physical membership options, including shared commercial kitchen spaces, we are ready to help you elevate your culinary business and build the brand you desire that will meet both your personal and business needs.
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FOUNDER

Samia Bingham

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Samia Bingham serves as the Founder and CEO of Flavors®, a food and beverage start-up incubator, affectionately known as the Culinary Hub for the Culture®.

Flavors® has made its mark on the community by positioning countless underresourced culinary entrepreneurs to realize their dreams of operating a thriving food and beverage
business.

An award-winning entrepreneur, Samia has made it her mission to improve access and opportunities for underserved business owners with food and beverage brands, specifically women and BIPOC communities.

Social Media:

  • @flavorsculinaryhub.com

Press Releases

Hot off the Press!

Learn about the latest happenings with the Flavors team as they make waves in the hospitality, tech, and commercial real estate sectors.

Flavors, a Hyattsville, MD Culinary Hub Wins A $497K Business Development Grant from the USDA For Their Food & Beverage Training Program.
December 2, 2022 Press Release

Flavors, a Hyattsville, MD Culinary Hub Wins A $497K Business…

Flavors, a Hyattsville, MD Culinary Hub Wins $497,000 Business Development Grant from
the USDA amid Celebrating their One Year Grand Opening of Shared Commercial Kitchen, and Pop-Up Restaurant Space.

Founder of Black-Owned Food and Beverage Solutions Provider Wins $25K Grant
December 7, 2020 Press Release

Founder of Black-Owned Food and Beverage Solutions Provider Wins $25K…

Featured By: Nationwide — Samia Bingham, founder of Flavors, a member-based, commercial kitchen and workplace incubator with a focus on elevating culinary entrepreneurs in underserved minority communities, has been awarded a grant for $25,000 by American Express and IFundWomen of Color. “We…

American Express Commits $2.5M to “100 for 100” Program to Invest in the Future of Black Women Entrepreneurs in the U.S
November 18, 2020 Press Release

American Express Commits $2.5M to “100 for 100” Program to…

Featured By: Today, American Express (NYSE: AXP) revealed the 100 Black women entrepreneurs selected for its “100 for 100” program, which will provide each with grants of $25,000 and 100 days of business resources, including business education, mentorship, marketing, virtual…

The Secret, the Significant, the Successful: Profiles of Women-led Businesses, Vol. 6
April 1, 2020 Press Release

The Secret, the Significant, the Successful: Profiles of Women-led Businesses,…

Featured By: Welcome to the sixth edition for The secret, the Significant, the Successful. Each newsletter is broken down into three parts: Read one section or read them all. *** 1. The Secret I’m Afraid to Apply to the Loan…

This Founder Won the Seed Money to Launch Her Food Startup with a Flawless Pitch to a ‘Shark Tank’ Star
November 5, 2019 Press Release

This Founder Won the Seed Money to Launch Her Food…

Featured By: Small Biz Contest winner Samia Bingham bagged $14,000 for her culinary startup by keeping her cool during a pitch to Shark Tank‘s Robert Herjavec. In July, Flavors Culinary Group founder Samia Bingham won the Small Biz Challenge in Los…

Meet the woman opening Prince George’s County’s first food incubator
September 4, 2019 Press Release

Meet the woman opening Prince George’s County’s first food incubator

Featured By: Prince George’s County may soon get its first culinary incubator courtesy of a government contractor-turned-coworking entrepreneur and her aspiring food truck-owner husband.  Samia and Chris Bingham realized there was a gap in the culinary incubator/commercial kitchen space in the county…

Pr. George’s food incubator, Arlington girls tech startup win UPS Small Biz Challenge
August 22, 2019 Press Release

Pr. George’s food incubator, Arlington girls tech startup win UPS…

Features By: Washington, D.C.-area companies took home both top prizes in a national small business competition from UPS earlier in August.  Food business incubator Flavors Culinary Group of Landover and Arlington’s Boolean Girl Tech were the two winners of the annual The…

Presenting with Pride: The UPS Store 2019 Small Biz Challenge Winners!
August 16, 2019 Press Release

Presenting with Pride: The UPS Store 2019 Small Biz Challenge…

Featured By: As we wrap up The UPS Store Small Biz Challenge, it’s exciting to look back at what we’ve accomplished together. Small businesses are the backbone of our economy. The American dream was built on people taking chances and…

Shark Tank’s Robert Herjavec on Failed Pitches: ‘A Rejection from Us Doesn’t Mean Anything’
July 29, 2019 Press Release

Shark Tank’s Robert Herjavec on Failed Pitches: ‘A Rejection from…

As the celebrity investor judged a small-business competition in Los Angeles, he dispensed nuggets of entrepreneurial wisdom. Featured By: After 11 seasons on the hit show Shark Tank, celebrity investor Robert Herjavec says within seconds of an entrepreneur approaching him to make a pitch, typically…

COMPANY ANNOUNCEMENTS

Check out the exciting company happenings within Flavors.

November 20, 2020 Announcements

Prince George’s County, MD – based Culinary…

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Get In Touch

For all media inquiries, please contact [email protected]

Address:

Flavors 6504 America Boulevard, Suite 105A Hyattsville, MD 20782