Farm-to-table Production Membership

IDEAL FOR

Farmers, growers, and agricultural producers seeking to leverage licensed commercial kitchen infrastructure to develop value-added, packaged, and market-ready food products that expand revenue opportunities beyond raw harvest sales.

Scheduled Access to Licensed Commercial Kitchen Infrastructure

Farm-to-Market Product Development & Hospitality Activation Opportunities

Menu and Product Development Support for Value-Added Food Brands

Buyer Engagement Opportunities with Corporate, Government, and Institutional Partners

Participation Opportunities in Approved Indoor and Outdoor Market Activations

Access to Production, Commercialization, and Value-Added Product Development Workshops & Educational Sessions

Amenities

Savor Our Unmatched Amenities

Licensed Commercial Kitchen Production Infrastructure

Farm-to-Market Commercialization Opportunities

Dedicated Operational & Compliance Support

Collaboration Opportunities with Agricultural Producers & Value-Added Food Brands

Product Positioning & Market Activation Support

Exclusive Production & Commercialization Educational Workshops

Agricultural & Hospitality Industry Collaboration Opportunities

Shared Operational Resource Network

Access to Flavors Business & Operational Ecosystem

Our Pricing Plan

Expand Revenue Opportunities Beyond Raw Harvest Sales

Seedling Production Access

$800

Per Month + $500 Annual Technology & Administrative Fee

Who This Program Is For?

The perfect starter plan for farmers, growers, and agricultural producers beginning their value-added production journey. This membership includes 10 hours of usage each month in our 24-hour licensed commercial kitchen production environment.
Ideal for producers developing packaged goods, preserved products, baked goods, sauces, spices, and other commercially viable food products from agricultural harvests.
Additional hours can be purchased starting at $50/hour.
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Harvest Production Access

$1,100

Per Month + $500 Annual Technology & Administrative Fee

Who This Program Is For?

Perfect for agricultural producers and food brands managing recurring production needs each month. This membership includes 20 hours of usage each month in our 24-hour licensed commercial kitchen production environment.
Designed for producers expanding value-added operations, preparing products for retail, wholesale, hospitality, institutional, and market opportunities.
Additional hours can be purchased starting at $45/hour.
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Distribution Production Access

$1,700

Per Month + $500 Annual Technology & Administrative Fee

Who This Program Is For?

Ideal for producers scaling commercial food production and increasing operational capacity. This membership includes 40 hours of usage each month in our 24-hour licensed commercial kitchen production environment.
Designed for growing farm-to-market brands, packaged food companies, and agricultural producers seeking expanded production flexibility. 

Additional hours can be purchased starting at $40/hour.
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Enterprise Production Access

$2,500

Per Month + $500 Annual Technology & Administrative Fee

Who This Program Is For?

Designed for established agricultural producers and growing food brands requiring larger-scale production access. This membership includes 80 hours of usage each month in our 24-hour licensed commercial kitchen production environment.
Ideal for expanding production schedules, increased packaging operations, seasonal scaling, and institutional or hospitality-focused product preparation. 

Additional hours can be purchased starting at $35/hour.

À La Carte Add-Ons

  • Private Dry Storage
  • Private Refrigerator Storage
  • Private Freezer Storage
  • Additional Production Hours
  • Business Consulting
  • Contract Management
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